10 Surprising Facts About Hamburgers: Celebrate National Hamburger Day!

The modern hamburger's origin is traced back to Hamburg, Germany, where beef from Hamburg cows was minced and formed into patties.

The first American hamburger was sold at Louis’ Lunch in New Haven, Connecticut, in 1900, where it’s still served on toasted white bread.

The world’s largest hamburger weighed 2,014 pounds and was cooked in Minnesota in 2012. It required a crane to flip!

McDonald’s sells over 75 hamburgers every second globally, highlighting the burger’s massive popularity.

In 2012, a burger was sent to space as part of a scientific experiment by students in the United Kingdom.

The first veggie burger was created in London in 1982 by Gregory Sams, a natural foods restaurateur.

The first veggie burger was created in London in 1982 by Gregory Sams, a natural foods restaurateur.

National Hamburger Day is celebrated on May 28 every year, recognizing the burger's cultural significance in America.

The world's most expensive burger, the "FleurBurger 5000," is served in Las Vegas and costs $5,000, including a rare wine pairing.

According to YouGov, 85% of Americans favor hamburgers, making it one of the most beloved dishes in the country.

Americans consume about 50 billion hamburgers annually, enough to circle the Earth 32 times if placed in a line.